Timboon Fine Ice Cream, established in 1999 in Victoria, is renowned for its premium, farm-fresh ice cream made from local milk and cream.

The company offers over 24 luxury flavours, including unique options like liquorice and passionfruit meringue. Committed to natural ingredients and sustainability, Timboon avoids artificial additives and embraces allergy-friendly choices.

The recent opening of their new shop in Ballarat has been warmly welcomed by locals and visitors alike.