After a decade of creative, near-perfect service, Saltbush Kitchen will be closing their doors. Brigid is excited to reflect on the wonderful highlights from the journey, and refocus her creativity in a new direction. As a small farewell for a big community feature, Saltbush Kitchen will partner with Sara Kittelty to deliver one last series of High Tea events – the Hooroo High Tea in January! There is a link here to get involved. You have until Christmas Eve to visit Saltbush Kitchen so stock up as much as you can!
