At Schnitz, we bring the age-old culinary tradition of the schnitzel to modern-day tastebuds through fresh ingredients, a healthier pan-cooking technique and a delicious, crunchy crumb that would make even the most seasoned schnitzel pro swoon. We cater for just about everyone in the community as we offer our schnitzels in either Chicken, Beef, Fish or Vegetarian options. We also have crumb free options to cater for gluten intolerant customers.

The Schnitz way is not that of the production line, but of the perfection line. Each schnitzel is made to order and pan-cooked to bring the best out of our special crumb.

We seat over 180 people at any given time and have a private function room for upto 100 people.